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Angkor Wat Week! Final day…

After three straight days of being roused from sleep when only bats and meth addicts remain awake, it felt indulgent to wake up Thursday to my cell phone’s jingle at 7:30 a.m. I showered merrily, prepared a daypack, and found Cico waiting in his tuk-tuk outside my guesthouse at 8 a.m. as planned.

We were headed to Kompong Phhluk, a floating village about 90 minutes from the town of Siem Reap, at the northern end of Tonlé Sap, the largest freshwater lake in Southeast Asia. To get there, we’d take a tuk-tuk as far as the boggy dirt road would allow, then hop on a longboat to make the rest of the way by canal.

Our boat captain couldn’t have been much older than sixteen, but he wore the look of ease and experience, as if he’d been born in the boat and never crawled out. He nonchalantly steered us down the canal, turning the wheel with his left forearm, maneuvering the stickshift right-handed without glancing down, and controlling the throttle with his bare left foot on the pedal below. Every now and then he would switch feet, letting the unoccupied one rest on the steering panel so the wind could tickle his toes.

For most of the year, the waters of Tonlé Sap Lake funnel down and join the Mekong River in eastern Cambodia before spilling into the South China Sea in southern Vietnam. During the dry season the lake covers an area of about 2,700 square kilometers and is just one meter deep. But during the rainy season, from June to September, the water level of the Mekong rises so dramatically that the flow of water actually reverses back into Tonlé Sap. Its area nearly sextuples, to 16,000 square kilometers, and it reaches depths of eight or nine meters. Outlying villages whose abodes spend the dry season towering above the ground on seven-meter stilts are brought within a toe-dip of the water at the lake’s midsummer peak.

These unique seasonal flows drag sediments up from the Mekong and enrich the floodplain with nutrients, so that during the rainy season the fish stock goes bonkers, making Tonlé Sap one of the most fertile lakes in the world. More than 3 million Cambodians live in countless tiny fishing villages like Kompong Phhluk and are sustained by their catch. And the nation as a whole gets 60% of its protein intake from Tonlé Sap. If the lake weren’t there, Cambodians would all be two-and-a-half feet tall and Angkor Wat would be in miniature. Tonlé Sap’s important, is what I’m saying.

Twenty minutes after our longboat hove into the narrow canal, the dense mangroves lining either side of the waterway finally receded, opening up into the heart of Kompong Phhluk. We were suddenly loomed over by stilt houses, where whole families sat on their front porches, weaving baskets, their infant children clinging to the railing and staring out at us as we passed. One or two boats were tethered to the ladder of each house and filled with reels of fishing line and stacks of handmade, bamboo fish traps.

To our left a woman crouched to slide a tray of rotten vegetables into a floating pen, stirring the lolling pigs inside it to attention. To our right a fence of vertical, tightly bound bamboo rose two meters out of the water, inside which the villagers raised their own fish.

A woman and her child rowed out in a flat boat with a cooler full of cold water and soft drinks for sale. Kompong Phhluk, because of its relative inaccessibility and distance from Siem Reap, is less frequented by tourists than Chong Kneas, but tourism is still an important source of income for the villagers. Although I was the lone tourist in our boat, I got plenty of attention from paddling peddlers. Several boats zoomed alongside ours, the women and children laying down their oars to latch onto our rails, offering me refreshments, colorful children’s books, and even pencils and pens.

The village itself is fairly small, perhaps thirty stilt houses altogether, and in a couple minutes we passed beyond it and into the flooded forest. The forest was too dense for the longboat to pass through, so Cico and I climbed onto a smaller flatboat piloted by a local mother and her son. She sat at the bow, pulling us deftly between gaps in the trees only an arm’s length across with strokes of her thin oar, while her little boy manned the rudder in the back of the boat, dragging his oar on either side during particularly tricky maneuvers.

The only sounds in the forest were the burble of the long, thin oars agitating the water, the chirping of birds and crickets, and the plopping of frogs into the lake. Fist-sized tree frogs leapt constantly from positions of concealment on limbs, alarmed by our passing. The little boy pointed out several camouflaged ones that crouched in wait only a short distance from our boat, but I was hopeless at spotting them unless they jumped. Luckily I was equally hopeless at spying snakes. The mother said that there were plenty of them in the area, and that it wasn’t uncommon to pass beneath one coiled on a branch or to have one swim right up to the boat. It’s better not to think about what might have happened had we been approached by a snake, though it probably would have involved my “accidentally” falling into the water later on to hide the wet spot.

We piled back into the longboat and reversed back down the route we’d come, through Kompong Phhluk and down the tight canal to the waiting tuk-tuk.

Cico dropped me off at the guesthouse in mid-afternoon, and I spent that evening walking around Siem Reap. After a fantastic dinner of amok fish at Khmer Kitchen, I got an iced coffee from Joe-to-Go — 100% of whose profits go to the Global Child, an organization that sets up schools and safe houses for Cambodian street children — and buzzedly perused the night market and a few nearby handicraft shops before retiring to my room to pack. I was sad to be leaving Siem Reap after an unforgettable week, but the next day Whitney and I would reunite in Malaysia to begin a new adventure together.

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Angkor Wat Week! Day four…

I had a long Wednesday ahead of me, and I wanted to get the earliest possible start, so I left the guesthouse at 5 a.m. to find a tuk-tuk driver. Still smarting from nine hours spent on a bike seat the day before, I was really looking forward to the sweet, forgiving padding of a tuk-tuk carriage. I hadn’t walked thirty feet when a driver zoomed up to me. I told him all the places I’d plotted to go, most of which were quite a distance from Siem Reap. There was no way a tuk-tuk could navigate some of the roads we’d have to travel to fit them all in, he told me, so I’d have to go by motorbike or scratch some of the stops. Against the protest of my hind end, I opted for the motorbike. We agreed on a price ($32), borrowed a second helmet from another driver, and tore off into the darkness, leaving the tuk-tuk trailer and its oh-so-sweet, oh-so-soft seat to languish at the side of the road.

[One point of interest: Lonely Planet sorely understates the price of a hiring a driver. You can expect to pay $10-15 for a day’s worth of shuttling around in the vicinity of Angkor Wat by motorbike, $20-25 by tuk-tuk, depending on the distance. As is the way, when gas prices increase, so will these.]

Our first destination was Beng Mealea, an Angkor Wat-era palace more than 70 kilometers from Siem Reap. The first 40 km of the ride saw us speeding down the well-paved and relatively boring National Road 6, until we broke off to the north shortly after sunrise, heading down a cratered, mixed-surface road that connects several tiny villages, where the residents were just beginning to stir. Cico, my driver, had spent his entire life in Siem Reap but had never seen Beng Mealea, and he seemed as eager as I did to tromp around the ruins. Amazingly, on arriving we found we had the place completely to ourselves.

Abandoned for centuries to the closing maw of the forest, Beng Mealea is one of the most ruined of the ruins. Most of the former construction has been reduced to an enormous pile of rubble within the decaying palace walls. What remains standing is grown over with groping tree roots and a brilliant layer of moss. The early morning sunlight slicing through the foliage gave the scene a romantic quality; were there not a long, wooden walkway coursing around the grounds (or a man selling $5 admission tickets at the entrance), it would be easy to trick yourself into believing you had discovered this marvel for yourself. Due to its distance from the main circuit around Angkor Wat, it’s probably the least visited of the ancient sites, but one that’s definitely worth a stop if you have time.

Next we rumbled down rough and muddy roads between Beng Mealea and our second stop, the enchanting river carvings at Kbal Spean. A night of heavy rains had left the last half of the way in awful shape, but Cico managed somehow to keep the tires churning on the four-inch tendons of dry dirt and rock between prodigious pools of sludge. After 90 minutes of repetitive trauma to my hind end, the mile-long hike required to reach the carvings was therapeutic.

The river rocks are engraved with wonderful images of Hindu deities and animals, and Sanskrit inscriptions. Somehow they remain well defined and vivid despite being run over by wind, rain, and river water, not to mention the sediment it carries with it, for hundreds of years. The area isn’t very well marked, and I would have missed most of the carvings had not a guard volunteered to show a few of us around, offering what information he could in broken English. Thanks to him, Kbal Spean was one of the highlights of my trip.

Nearing midday now, the air was as humid as a cloud and the sun oppressively hot, even beneath the forest canopy, so before heading back I stopped for a few minutes at the riverside for some swigs from my water bottle and to shake the crumby remnants of an addled bag of sugar crackers into my mouth. Lunched and refreshed, I rejoined Cico at the trailhead and we motored onward.

Banteay Srei is simply incredible, but I don’t recommend going there in the late morning or early afternoon. It features the most ornate and beautiful relief work of any of the temples I visited, but provides little in the way of shade, and its character gets washed out by the potent midday sun. It’s certainly the calmest time to visit, as most of the tourist groups disappear to Siem Reap during the lunch hours, but there is a reason they do so.

Finally, after failing to make it through the gate the prior day, I rounded this day out with a stop at Ta Prohm. Just in case I ran out of time before I got a chance to go back and see it, I had belittled Ta Prohm in my head as “nothing special, just more crumbling stone blocks and some gnarly trees.” And I was right, except for the “nothing special” part. The place is instantly memorable. The trees are not merely gnarly, but the gnarliest – their gargantuan roots cascade like dam-bursts over the sides of meter-thick sandstone walls, which buckle and crack beneath their weight. If these trees could spring to life and do battle like J.R.R. Tolkein’s Ents, we’d all be doomed.

As Wednesday afternoon expired into darkness, likewise did my visitor’s pass pass, so to speak. I was OK with it, though. After three days and more than a dozen temples, I was finally ruined for ruins. Thursday morning would see me to the floating village and flooded forest of Kompong Phhluk. This was feeling more like Lord of the Rings all the time.

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Luang Prabang, Laos — part two

(…continued from previous post)

Back at the guesthouse on Monday afternoon, I awoke just before 5 p.m. from a heat-induced nap, my battery recharged and my wallet $70 lighter (which seemed too hefty a price for the run-of-the-mill, single speed guesthouse bike I’d been relieved of at the wat, though I was in no position to haggle). Unfortunately, pretty much everything in Luang Prabang besides restaurants and bars closes by 5:30 p.m., so I had little to do but find some dinner and plot out the next day, my last in this history-rich town. I resolved to make the most of it, and this time I would do so on foot.

My first stop the next morning (after coffee at JoMa, of course, and a street-stall baguette for breakfast) was the Traditional Arts and Ethnology Center, a newly opened museum aimed at giving tourists an appreciation for Laos’s vast cultural diversity. Featuring English- and Lao-language exhibits — like the one pictured above, on the Hmong people — depicting the traditional clothing, tools, and handicrafts of various ethnic groups, of which there are 49 in Laos, it’s a well-organized and informative little museum.

Looming over the Ethnology Center is Phu Si, a 100-meter tall hill topped with a stupa that offers the best views in town, so that’s where I headed next. On the back side of the hill, there is a series of Buddha statues, including the Reclining Buddha pictured above, and a ‘Buddha footprint,’ also pictured above. It’s hard to tell from the photo, but the ‘footprint’ measures more than a meter across: sasquatch enthusiasts, take heart.

The climbing left me hungry and in a lather, so I wandered over to Tamarind for a cool drink and a bite of lunch. One of the few restaurants in town that eschews the pervasive Thai influence, focusing instead on traditional Lao cuisine, Tamarind was a definite highlight of this trip. I opted for an iced drink made from jujube fruit and a splash of coconut milk, which was bittersweet and delicious. Since this would be my only meal here, I ordered a sampling platter consisting of a few different tastes: lettuce wraps filled with crab meat, rice noodles, and cardamom; sautéed bamboo shoots and pumpkin vines; homemade pork sausage; and strips of buffalo meat dried like jerky, then brushed with a slightly sweet marinade and smoked. The platter came with a generous portion of a Lao staple, sticky rice. To eat it, you’re supposed to roll a wad of sticky rice into a tight ball with your hands and pair it with a bite of something else. I savored every morsel; the buffalo meat and lettuce wraps were especially tasty. I had wats to see, though, so off I went.

Sixty percent of Lao people are Theravada Buddhists, and most Lao males will spend some time, usually a few months during their adolescence, away from their families, living in a wat and studying Buddhist texts (and nowadays, Marxist-Leninist thought as well) as novice monks. Ordination into monkhood requires a vow to adhere to some 227 precepts, which govern all facets of behavior. These include prohibitions on sexual relations, consumption of alcohol, and even “tickling with the fingers.”

One of the precepts holds that monks can only eat that which has been given to them. Therefore, each morning at sunrise the monks process through town performing an alms-round, where townspeople and tourists alike line up to press sticky rice into the monks’ alms bowls. Buddhist devotees believe that good deeds like this earn them merit, which accumulates over the course of a lifetime and can be carried over into the next, inching them closer and closer to liberation.

Luang Prabang is home to nearly three dozen wats, and though each of them is uniquely beautiful and ornate, it’s easy to get burned out on them. So I’ll only mention a few of the most notable here. The oldest extant structure in Luang Prabang, the Lotus Stupa at Wat Wisunarat (above at left), celebrated its 500th birthday in 2004. It’s showing signs of age, of course, but it’s a pretty awe-inspiring sight.

Perhaps the most famous of Lao wats, Xieng Thong (below, middle and right) is nearly as old as the Lotus Stupa and just as impressive. Built in 1560, Wat Xieng Thong sits a stone’s throw from the junction of the Mekong and Nam Khan rivers and is home to about 30 monks. Finally, in a program sponsored by UNESCO, monks studying at Wat Xieng Muan are trained in skills like woodcarving (above at right), gold stenciling, and bronze casting to ensure that the magnificence of Luang Prabang’s temples is preserved for future generations.

That night I took a stroll through the famous night market, whose stalls line up each evening to span several blocks of Luang Prabang’s main street. Tourists weave through the narrow lanes between them, browsing and bargaining for handmade jewelry, silk scarves and tapestries, wood carvings, handbags, and of course, the ubiquitous “Same Same But Different” T-shirts and hats peddled all over Laos and Thailand. After an excellent dinner at Tum Tum Bamboo Restaurant — a perfect tomato salad followed by catfish stewed in coconut milk, a dish formerly prepared for the Lao royal family — I headed back to my guesthouse for a good night’s sleep. Tomorrow I was bound for Vang Vieng.

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Luang Prabang, Laos — part one

Ten hours after my bus left Vientiane, and with Luang Prabang mercifully near, there was an explosion in the undercarriage directly beneath my seat. “Was that a sniper?” begged the girl in the row ahead of me. Unless we’re all unwitting extras in a forthcoming Tomb Raider movie, it was probably just a tire blowout, I thought.

Having braked the bus to a stop on the right-hand shoulder, the driver and his two attendants climbed down to inspect the damage, and were followed out by a stream of curious passengers. Sure enough, one of the rear, interior tires had blown. Long strips of tread lay like discarded fruit peels in the distance behind us. The attendants got to work loosening the outer wheel’s fist-sized lug nuts as we, the road-weary audience, looked on. Just fifteen minutes later we were back en route. We pulled into Luang Prabang’s bus station about an hour before dark.

On a map Laos resembles a palm tree leaning left, and Luang Prabang sits right in the middle of the crown, at the meeting of the Mekong and Nam Khan rivers. Home for centuries to Laos’s ruling monarchs, Luang Prabang fell under French protection in the late 19th century, though the royal family remained nominally in power. The French made Vientiane the new capital but maintained a presence in Luang Prabang until the 1950’s, leaving their footprint on the town in the form of countless colonial villas that intermingle with its grandest attractions — more than two dozen majestic Buddhist wats. Oh, and they still make a mean baguette here, too.

After a short tuk-tuk ride from the bus station, I set off on foot with my guidebook in hand to find a room for the night. The first three places I tried were full, and as the last traces of daylight disappeared, the rain started to fall. In another minute it was coming down with vigor. Getting doused and desperate, I ducked under the arch of the next guesthouse I found, sprinted up its open-air stairs, and put my name on its only available room, a triple that would cost me $30 for the night. More than I wanted to pay, yes, but worth it to escape the monsoon.

I fell onto the smaller of the room’s two beds, tuned the TV to the BBC, and let the cold a/c dry me off. After an hour’s vegetation I saw that the rain had moved on, so I shuffled over to Nisha Indian Restaurant, where only the atmosphere was flavorless. I polished off a delicious chicken tikka masala, garlic naan, a garden salad, and two Beerlao Darks for less than $8. Recommended.

The next morning I packed up and found a new place to stay, the Ammata Guesthouse, where I dropped off my stuff and rented a bike for the day. [I should mention that my room that night would cost $25, not the $15 quoted by my guidebook, which was printed less than a year ago. And in the low season to boot? Inflation seems to be the rule in Luang Prabang these days.] I’d have two full days to see the sights, and the bike would allow me to cover most of the town on the first day.

I found and crossed the gapped pedestrian bridge that straddles the mud-colored Nam Khan river, then pedaled out to a tiny village past the airport. The paved road gave way to a dirt path cratered with puddles and serrated with rocks. Fearing another tire puncture and a long walk back, I got down and pushed the bike on foot. A half dozen incredibly cute kids followed me down the road for a few meters, shouting “Sabaidee!” and giggling amongst themselves when I tried to reply in kind. I kept walking until the path narrowed and became thick with growth on both sides, when tomorrow’s newspaper headline flashed through my head: “Disoriented tourist, inexplicably pushing perfectly sound bike, gobbled up by jungle cat previously thought extinct. Town celebrates jungle cat.” So I turned back.

As I approached the Nam Khan again, I caught sight of a gleaming, golden-spired pagoda up in the hills and decided to pay it a visit. The sign spanning the entrance read ‘Wat Pa Phon Phao’. I rode up the driveway, parked and locked my bike, and removed my shoes before entering the wat’s Peace Pagoda. Inside I met a few Buddhist nuns who invited me to have a look around. The octagonal pagoda has four levels, each one smaller than the last as you climb, with walls covered 360° with vibrantly painted panels

that depict “Buddhist stories and moral admonitions,” according to Lonely Planet. Apparently none of the admonitions addresses bike theft, because when I walked outside again, mine had disappeared.
I combed the area around the pagoda, finding nothing but a groundskeeper at work and a few pumpkin-robed monks lazing in their bunks. Quite annoyed, but fearing the karmic implications of casting accusing eyes upon monks and nuns, I started the long walk back to my guest house under a baking sun, hoping it might turn my vexation into muffins. (to be continued….)

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The best laid plans on Fansipan — part two

I surveyed the available cooking utensils. One battered pot with a lid, one veteran pan, an ancient and tar-black kettle, and a metal spatula. From the basket he’d hauled up the mountain Hanh produced a head of cabbage, a sack of rice, a cut of beef, some tomatoes, a green pepper, carrots, onions, garlic, half a dozen eggs, two water bottles filled with cooking oil, and a handful of seasoning packets. How they planned to prepare all this food with a few shoddy implements and a tiny cooking fire, I had no idea.

Hanh arranged a bent iron rod over the fire to serve as a range, then filled the kettle full of water and the pot full of rice and water and set them on the rod to cook. Next he went outside to shave down a thick slab of wood with the machete; in a couple of minutes he’d fashioned a clean cutting board. Back inside he went to work on the potatoes I’d peeled, carving them into thin slivers while Khoa and the other hikers chopped vegetables and cut the beef into strips. My contribution was to shower their workspace with camera flashes in the dying light. I was invaluable.

Hanh had brought along some cocoa powder and made hot chocolate for me to fight the cold. Instead of a mug he sliced a water bottle across the middle and handed me the upturned, capped end. I thanked him in Vietnamese and he said something in reply that I didn’t understand, but it probably meant something like, “This is how Macgyver drinks hot chocolate.”

Khoa turned out to be an ace cook. He fried up the potatoes with chopped garlic and salt. We passed around the bowl of fries — some of the best I’ve ever tasted — as he used the leftover oil to sauté the diced cabbage, and again to stir fry the carrots, onions, and green pepper with the beef. The rice was now cooked and pulled from the fire; Khoa scooped out a fistfull from the top and set a mysterious can into the crater to let it heat up. For his last trick he stewed the tomatoes with boiling water and the juices from the stir fry, eventually cracking and stirring in a couple eggs to thicken it and shaking in some seasoning salt to taste.

When finally we all sat down on a tarp in one of the bunks to eat, the spread was impressive. The rice was cooked to perfection (something I’ve never managed even with the most advanced rice-cooking technology), the beef and vegetables were fantastic, and the from-scratch tomato soup was unbeatable. Even the mystery meat from the can was delicious — Khoa said it was pork of some kind, and I thought better of getting him to clarify any further — with a taste and consistency similar to goose pâte. We washed it all down with swigs of locally-made rice wine, the kind that tickles your throat, widens your eyes, and warms you up immediately.

After dinner we wiggled into our sleeping bags near the fire. Hanh set baby bamboo to boil above the fire as it died away. Exhausted, I was lulled to sleep in a few minutes as the rain began to drum against the metal roof.

I awoke to a thunderclap in the middle of the night, a deluge sounding throughout the room. If this kept up all night, the waterfall between us and the summit would swell and become impassible by morning. Couldn’t be helped, I figured, and fell back asleep. Sure enough, when I awoke in the morning the rain was still torrential. Khoa told me that Hanh had already scouted out the waterfall and thought we’d be foolish to attempt to cross it. We had two options: to wait out the rain, which offered no sign of stopping, or to head back down the mountain. The rain might have kept us in limbo for days, so I chose to head back.

Having climbed to within a few hundred meters of the peak, I was extremely disappointed to be turned away unsuccessful. The more I thought about it during our descent, though, the more I realized that success or failure in summiting Fansipan wasn’t going to redeem or ruin this trip. It would have meant a few more hours climbing in a chilly downpour, and visibility at the summit in weather like this would have been only a few feet anyway. And in the end, the real payoff from traveling is always in the experience, not the accomplishment.

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Vinacarta: like a map but smarta

The night before I boarded a bus to Hanoi last week, I scoured the internet for a quality map of the city. None of the usual suspects (Google, Mapquest, et al) offered detailed enough information. That’s when I stumbled across Vinacarta.

Vinacarta offers a fantastic set of info-maps for major cities in SE Asia, and it’s extremely easy and intuitive to use. Whether you’re looking for shops, restaurants, parks, etc., or simply trying to get oriented, Vinacarta is the best site I’ve yet come across to help you. It’s basically a mashup of Google Maps and Citysearch.

Just zoom in on a part of a particular city, then select what interests you from the menu at left. Instantly every relevant business in the database is highlighted on the map, with the accompanying address, a description, pictures (if available), and links to reviews of the place. Instant gratification.

Of course Vinacarta has its limitations. Its information isn’t comprehensive; only fifteen of the largest cities in SE Asia are covered, and among those, it’s nearly impossible to account for every tiny side street and mom-and-pop shop. So Vinacarta doesn’t. Also, it’s missing the one function that makes Mapquest and Google Maps so handy: ‘Driving Directions’.

But these are minor quibbles, and ones that might be addressed in time. Given how useful (and unique at the moment) Vinacarta is, it’s a bit ridiculous to complain.

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The easiest way to get the inside scoop on a city

Sorry for the brief silence this past week - Ben and I have been relocating to Southeast Asia for the next four months! I’m here settling into Hanoi, which will be our base, while Ben climbs a mountain somewhere in China. I’m sure we’ll hear which one soon….

Luckily I know a few people in the city so I can get advice from locals and long time expats, but that got me thinking about other tricks that can be used to get to know a city more intimately, or in a shorter time frame. How do you turn yourself into an expert in one week or less?

Lonely Planet Encounters - I really like the lonely planet encounters series, which boasts that you get “twice the city in half the time.” If I were writing their byline, though, I’d say it’s more like: “This is all the stuff I really love about the city. The rest of the information I put in the original LP is just me being a dutiful, comprehensive guidebook writer.” Plus, the Encounters series definitely has more of a flashpacker taste to them than the regular books. It’s all about where the best experience is for the time and value.

The Rough Guide Directions Series is a similar concept, but when you buy a Directions book, you also get the e-book as well, in which they have embedded links for all the places to see, hotels, restaurants, etc., which is pretty darn handy.

Besides the “best of”-type guide books, a little blog stalking is nice trick. One that I’m reading now, Stickyrice, does good reviews and insiders tips, but also focuses a lot on the “street food docudrama” element. It’s hard to describe the karmic good these people are doing by dissecting (sometimes literally) Hanoi street food for the uninitiated.

Even if you’re going to be somewhere just a few days, I suggest googling the city name + expat (e.g. Madrid expat). There’s almost always a website for expats living in the city that has great tips on where to eat and, most importantly, a calendar of events! You’ll often get a better listing of interesting cultural events that are not a shoddy tourist-intended experience.

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Virginia wine country - a travel bargain perfect for flashpackers

Lest you think we here at The Flashpacker live in a bubble, we have indeed noticed that this isn’t the most awesome year to take that dream adventure vacation. The dollar was weak to begin with, making Europe barely a possibility. With the economy now in a downturn and few airfare bargains to be found, an international trip anywhere may be out of reach for a lot of frequent flashpackers. Where to now?

I made a fantastic discovery this weekend of just how affordable Virginia wine country is and I have a few ideas about how to make it a little more enticing….

This weekend we visited Barboursville Vineyards (picture left), not too far from Charlottesville. I was amazed to discover that Virgina has eight wine “trails”, with many vineyards on each trail. The region we were visiting, for example, was the Monticello Wine Trail, which includes over 20 vineyards. I had a hard time finding a complete listing of the different trails on one website, so here they are:

The Blue Ridge Wine Way - See the Blue Ridge skyline drive as you vineyard-hop! (10 wineries and vineyards)

Loudoun’s Wine Trail - In Northern VA, still close to the mountains but not far from DC, 14 participating wineries

The Monticello Wine Trail - 21 wineries in the vicinity of Charlottesville and near historically important presidential sites, etc.

The Bedford Wine Trail, Wine Trail of Botetourt County, Heart of Virginia Wine Trail and the Shenandoah Valley Wine trail also have several wineries and vineyards each

What struck me as fantastic about about the wineries was that the tastings were cheap ($4 for 16-20 wines on our visit!) and tours are often free. While you’re not going to see the scale of operations you’d come across in better established regions (or, perhaps, the most polished presentation for tastings), you can really afford to hone your pallet and get to know this region intimately (something you’d pay a pretty penny for elsewhere).

So, all this is nice, but does it really take the place of my shelved Bhutan trekking trip? Well, it might not rank high on the exotic to-see list, but you can turn it into just the kind of relaxing, chic, and affordable vacation you need right now. Here are my tips to make it extra special.

1) Learn something — Whether your new to wine or think you know a thing or two, there’s always more to learn and someone to teach you (and haven’t you been meaning to learn how to pronounce Gewurtztraminer anyway?). A book is great, but why not download some podcasts for the drive as well? There’s Winecast for true podcast style and Wine for Newbies for a podcast format intro to wine course with over 70 lessons for free! Pick and choose for the wines you’ll be tasting along the way.

2) Eat well — Many of the wineries and local towns have some truly amazing restaurants with wine pairings (of course). Another element Virginia can truly boast about is the farms selling directly to restaurants as well. Even with the fancy eats, you’ll save money because meals are considerably less than what you’d be paying in a big cities and probably less than eating at a McD’s in Europe. Do take time to plan where to eat (some of these restaurants take weeks to get a reservation). I didn’t get a chance to eat at a vineyard, but the prix fixe menu at Oxo in Charlottesville was a good deal with fantastically inventive cuisine (spicy shrimp risotto with cheddar, seaweed, and a sweet nori syrup was insanely tasty!).

3) Splurge on just one night of luxury accommodations — The downside to VA wine country? A lot of frumpy B&B’s. There are some gorgeous and intimate inn’s, but they are pricier. We stayed at the Clifton Inn for one evening of indulgence and opted for a Best Western the other nights. Since we were out late eating and driving and sightseeing during the day, it worked great to go budget most days and save a little luxury and relaxation for the end.

4) Ride in style — I got this idea from my friend’s wedding: rent a sporty roadster instead of a regular rental! Weekend rates for this cutey is just $180, only a little more than you’d pay for a regular rental! Just make sure to take your Grace Kelly head scarf…

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Under (and over) the sea

It would be appropriate to mention Jules Verne here, but I never read 20,000 leagues. I’ve also never been to Dubai, but it seems that the closest we’ll get to the 20,000 leagues is probably being built in Dubai.

I mean, where else would you build an underwater hotel the size of Hyde Park?

Interestingly, the architect seems to see this as much more than a gimmick: “”We want to create the first ever faculty for marine architecture because I believe that the future lies in the sea, including the future of city planning. I am certain that one day a whole city will be built in the sea. Our aim is to lay the first mosaic by colonizing the sea.”

Well, if you want to be a colonist, you’re going to have to wait until 2009 and fork over some cash, as rumored daily rates are $5,000!

Or how about the Poseidon retreat in Fiji - opening in 2009 to the tune of $15,000 - $30,000 per couple per week (with only two days underwater). But then Hotel Club Blog reported that you could get rooms for $1,500 a night. I could almost see spending that for the experience, but I think I’ll wait a few years and see if the price starts to come down…

Istanbul is actually looking to build a Poseidon resort in 2010 as well…

Less breathtaking (but half the cost and already available) is the Huvafen Fushi Resort in the Maldives. Only 2 rooms are underwater (as opposed to the entire resort) and they run about $800 a night. It’s also got an in-room espresso machine — score!

If above sea level is more your thing, but you want to stay in one place (as opposed to the more typical cruise ship experience) The Maya will open in 2010 and float somewhere south of Cancun in the Caribbean.

Coming down to earth a little more, spend just the evening underwater and have dinner at the Hilton’s Conrad Maldives Resort, which is still pricey, but probably doable (and the food looks amazing!)

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Flamenco lives!

A week into our family Barcelona trip, Whitney and I broke off to have Friday evening to ourselves. With the afternoon winding down, we stuffed a hip-pack full of books and took the metro to the Ramblas. We wandered around for a while before finding a suitable café with sidewalk seating. For more than two hours we chatted idly and read our books at the table, enjoying the lazing sun, polishing off a plate of assorted cheeses and bread and a bottle of red table wine. Ah, the life of a Spaniard.

Departing the café shortly after eight p.m., we had yet to choose the night’s next stop, so we meandered down the Ramblas in the direction of a metro station. We remembered a nearby club, Jazz Sí, and found our way there. Throughout the week Jazz Sí features live music performances by ensembles of university-student players. We had come to the club earlier in the week and listened to a competent four-piece jazz band, which started out quite well and sounded even better after a bottle of Estrella or two. The club was intimate, comprising maybe thirty sardine-tight seats downstairs, a small balcony (in reality little more than a walkway), and a stage not much larger than a billiards table.

Tonight’s music offering was flamenco, and the show would start at 8:45. We were just in time, and luckily so; the place was packed. I approached the bar to get a couple glasses of wine, throwing an elbow or two for prime positioning, and we set off to find seats, drinks in hand. The entire downstairs had already filled; Whit and I eventually improvised some seats on the floor of the balcony, our legs dangling freely above the crowd. Mildly besotted already from the afternoon’s vino, I wrapped an arm around a balcony rail and held my wine glass in the other, and I became suddenly aware of the possibility of dropping my glass on an surprised onlooker. I visualized myself being ripped from the balcony by my spindly legs, then dragged outside and assaulted with Spanish fists and salty language. I tightened my grip on my glass just as lights went down.

The emcee came to the stage to introduce the musicians to the audience. While my Spanish is generally sufficient to order entrees and find the nearest fire station, I had trouble understanding much of his introduction; the gist of it was that the musicians were students who came from longstanding flamenco families and who understood the music’s rich tradition. From the moment the trio (a singer, a guitarist, and a percussionist) took the stage, one thing was obvious: these were just kids. They couldn’t have been more than sixty-years old, combined. I braced for what might lie ahead.

Rather than grinding my teeth for the duration of the show, I listened intently, my mouth agape in amazement. These kids could really play! A guitar player myself, I couldn’t believe the sounds this young guitarist was coaxing out of his instrument. He colored the songs with left-handed flourishes up the fretboard and propelled them forward with rapid finger-picking and strumming with his right. The singer yowled with such passion and skill that he seemed to inhabit the words and melodies even as he shared them with a rapt crowd. They played for less than a half-hour, then left the stage to enthusiastic applause.

After the intermission they confidently took the stage again, now accompanied by a female dancer. Draped a bright, flowing, floor-length dress, she moved deftly across the stage for the entire second half, locked in with the rising and falling of the music. It was almost too much to take in one sitting. The music itself was overwhelming; the combination of music and dance brought tears to my eyes. To see these big-city university students performing cherished folk music, and performing it authentically and with humility and faith in the centuries-old tradition, was a moving testament to the flamenco’s enduring power.

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